It was a day filled with surprises. Picked out from the bucket wish list was ‘The Pasta Bowl Company’ which became the venue for our family outing – a mini reunion of sorts since son came down from Jaipur (hostel) and we two from the emerald islands (Andamans). Going by standard yardstick of ‘”white wine […]
When I was doing my wine course, my instructor had said – “remember these four basic elements in a wine – if these are present then the wine will have the potential to age”. His words since got imprinted on my wine memory. Today, I feel happy to share these with everyone in form of […]
Coravin is the magical contraption that allows you to draw wine from a bottle without opening the cork. This way you can pour limited portion of wine without worrying that the balance will go bad. Certainly an oeonological boon, is it not ? However, can Coravin be used for screw cap wine bottles as well […]
Completeting WSET Level 3 has been a proud achievement for me in my wine journey. Hoping that more wine education comes my way.
Cava, the Sparkling wine wine from Spain has, over recent years, gained much favour amongst wine consumers world over and this along with Prosecco (Italian bubbly) is increasingly proving a viable competition to the French Champagne. Now, “Cava de Paraje“, the new proverbial ‘grand cru’ of Cava, could become a reality soon – according to […]
Lamps fired to prevent vineyard frost “Vintage” in wine terminology refers to the year in which the grapes are picked (harvested). World over, the 2016 vintage is likely to produce lesser volume of wines as compared to previous years owing to inclement weather conditions – almost a 20 year low production as per estimates. El […]
“Why don’t you try some french wine with food” ? – an innocuous question by the bearer at a french bistro in New Delhi. I had taken my wife for an anniversary dinner. Till then I had never liked wines and wanted to say – “No, thank you”. Maybe the french ambience got better of […]