Since I stay in wine country I get to try a lot of wine varietals” says Sandeep Sinha – my friend from high school who stays in California. In the pic is a 100% Mourvedre wine which he relished recently. Mourvedre is a red grape varietal which ripens fully only in hottest sites. It playsContinue reading “Mourvedre”
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I’ll have the 3rd Red” … she said candidly
It was late february evening and I was perched amongst a group of enthusiastic wine lovers around a rustic wooden table. The set was immersed in mellow golden light of the lamp hanging from the roof. Perch Coffee and Wine Bar – a ‘must go’ place for wine lovers Venue was the ‘Perch Coffee andContinue reading “I’ll have the 3rd Red” … she said candidly “
Harvest 2016
Lamps fired to prevent vineyard frost “Vintage” in wine terminology refers to the year in which the grapes are picked (harvested). World over, the 2016 vintage is likely to produce lesser volume of wines as compared to previous years owing to inclement weather conditions – almost a 20 year low production as per estimates. ElContinue reading “Harvest 2016”
3 Big B’s of Italy
Barolo, Barbaresco and Brunello are today amongst Italy’s best-known and most expensive wines. The reputation and stature of these three wines has grown so much over the years that it’s not uncommon to pitch them in the same league as wines from Bordeaux and Burgundy in France. And such is their aura and popularity theContinue reading “3 Big B’s of Italy”
Yes that would be wonderful..
“Why don’t you try some french wine with food” ? – an innocuous question by the bearer at a french bistro in New Delhi. I had taken my wife for an anniversary dinner. Till then I had never liked wines and wanted to say – “No, thank you”. Maybe the french ambience got better ofContinue reading “Yes that would be wonderful..”